top of page

This decadent Chocolate Mousse Cake is a delight for any chocoholic! It starts with a moist and rich chocolate mud cake, layered with creamy mousse and topped with a velvety smooth chocolate ganache. The combination of flavours and textures will have everyone asking for seconds! 

Chocolate Mousse Cake

  • Serving:

    Remove cake from fridge and allow to come to room temperature 1 hour before serving.


    For optimal freshness, store in an airtight container in the fridge. Consume within 2 days.


    Gluten, dairy, eggs, 

    Cakes do not contain nuts but are made in a kitchen that use tree nuts, soy, egg and dairy.


    Unfortunately no customisation on this cake is available.

    All cakes are Halaal


bottom of page