This Chicken & Mushroom Pie is an indulgent treat with a delicious combination of tender chicken pieces in a creamy mushroom and thyme sauce, all encased in a light and flaky butter puff pastry. Perfect for a hearty family meal or a special occasion. It's sure to be a hit with all the whole family.
Chicken & Mushroom Pie
R250,00Price
Serving suggestion:
Defrost overnight in the fridge until completely thawed. Preheat oven to 170C. Remove packaging and place on a baking tray. Bake for 40-45 minutes until golden.
Storage:
Can be stored frozen for up to 3 months. Once thawed cook immediately.
Allergens:
Tree nuts
This meal is Halaal and Gluten friendly.
1KG
Serves 4 People